FruitsPersimmon Karya Siddhi Hanuman at Frisco, TX

Karya Siddhi Hanuman Temple Garden

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Description:The persimmon (sometimes spelled persimon) is the edible fruit of a number of species of trees in the genus Diospyros. Diospyros is in the family Ebenaceae. The most widely cultivated species is the Oriental or Japanese persimmon, Diospyros kaki. In color, the ripe fruit of the cultivated strains range from light yellow-orange to dark red-orange depending on the species and variety.

Light Source Full Sun
Temperature 32 - 95 degrees F
Size 8 to 20 ft. tall
Seasons of Growth Spring - Summer
Color Light-Orange to Red-Orange
Recomendations Edible
Watering Water weekly


Arabian Jasmine   Althea Rose of Sharon   Star Jasmine   Oleander   Raspberry Smoothie Althea


Vinca   Zinnias   Sweet Potato   Basil  


Pomegranate   Yellow Delicious Apple   Red Delicious Apple   Fig   Persimmon   Blue Berry   Olives   Grapes   Banana   Tomato  


Bottle Gourd   Cucumber   Ridge Gourd   Amaranthus   Chili   Bellpepper